Rodanoble sheep’s cheese with black truffle

106,15 € – 120,71 € IVA no incluído

Cured cheese from La Mancha with black truffle. A different experience for the palate. Elaborated 100% with sheep’s milk from La Mancha.

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Cheese with black truffle made from sheep’s milk.

Its truffled flavour will offer you a different experience from the rest. A mixture of the tradition of La Mancha and the exotic and aromatic flavour of the truffle. The combination they create will surprise you as they are a perfect match.

We use black truffle for its elaboration. The cheese is cured for at least 6 months and has all the traditional flavour of the cured cheeses we make in our region. The mixture will not leave anyone indifferent and you will surely want to repeat.

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Boxes

2 pieces of cheese of 2,900kg per piece, 6 pieces of cheese of 900gr. per piece, 24 wedges of 240gr. approx. per wedge, 16 wedges of 360gr. approx. per wedge

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