La Desica cured Manchego cheese 6M

92,69 99,76  IVA no incluído

Made with pasteurised Manchego sheep’s milk. Cheese with Protected Designation of Origin. Penetrating flavour and intense smell.

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Cheese matured for a minimum of 180 days. A cured cheese with the La Mancha designation of origin. Made from 100% Manchego sheep’s milk. Its taste and smell are pleasant and full-bodied. Accompanied by a good red wine it will be the perfect aperitif. A cheese of character with a lot of personality that when tasted will show us what an authentic Manchego cheese is, the best known cheese in the whole world.

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Boxes

2 pieces of cheese of 2,900kg per piece, 24 wedges of 245gr. approx. per wedge, 16 wedges of 365gr. approx. per wedge

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